Comment of the week Award

[Inspired by “Scribbit.”]

The ‘week’ is a bit wobbly at the moment as I try and get ahead and write posts in advance. So this time the award goes to….

“Jess” from “Diary of a Mom” on this “post” about wisdom. Her wise comment was as follows:-

“my dad gave me a couple of gems ..

~never trust anyone who starts a sentence with “trust me…”
and when i set out on my first real date:
~”put a dime (now a quarter) between your thighs and when it falls out, use it to call home”
ah, good old dad ;)”

If you haven’t visited her blog before I would recommend that a good spot to start would be on this post called “What I learned in Maine,” but not if you have a fish allergy.

If you too have a glut of courgettes then this might be a useful link:-

Zucchini Fritters

From “Simply Recipes.”

For the more adventurous you can split the batter into two. Add a teaspoon of toasted cumin seeded and Garam Masala to one half and a tablespoonful of Dijon mustard to the other half, then see which you prefer?

Some snipped Chives stirred into the sour cream or yoghourt is a good addition to consider.

A different way to cut down the salt, if you’re so inclined is to put the courgettes in a sieve, layer with cling film and place a weight on top to squeeze out the water. I expect a round house brick would do just as well.

[good luck on finding one of those!]

They can also be cooked on a hot plate if you have one, like pancakes.

Cheers dears

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